Sunday, March 13, 2011

Supper Sunday- Pea Salad

One of the yummy things I like to eat whenever we go to my Mother In Law’s house is Pea Salad.  I had never had it before I married my husband.  But I DO love peas!  Winking smile  Hope you’ll like it too!

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Pea Salad
Makes 8 servings 3 pts+ each

Ingredients:
10 ounce bag frozen peas, cooked and cooled
8 ounces Miracle Whip
1 small onion, diced
1 medium tomato, diced
1 TBS salt
1 tsp pepper
1 TBS celery salt

Directions:
Combine all ingredients in a bowl, mixing well.  Cover and refrigerate for several hours before serving.

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