Recently I’ve started reading a book called, America's Cheapest Family Gets You Right on the Money: Your Guide to Living Better, Spending Less, and Cashing in on Your Dreams, and I am really enjoying it. I found it through another blog, Holy Spirit Led Homeschooling, which I found through Pinterest…… Isn’t the internet great? LOL
Anyway, one of my New Year’s Resolutions is to reduce my grocery/food spending, and the Book encourages you to shop once a month. Now, I’ve been doing Weekly Menu Plans for a while now, and can throw together a weekly plan of dinners in about 10-15 minutes… But a monthly one? What’s more, they encourage you to plan all meals (so you’re sure you have enough food)….
Ok, I think I can try it, we’ll see how it goes.
They do say that they make a mid month trip for more fresh produce etc, which helps out a bit…. If I get to the month and realize I’m missing some stuff I can get it at the mid month milk and produce trip… In fact I’ve already figured out something I missed when I shopped today LOL…
I figure this will be a learning curve and take some time, but I’m willing to tackle the task, since the blogger on Holy Spirit Led Homeschooling claims to feed HER family on less than $400 a month. I average closer to $800, sometimes $1000 on groceries alone! I have long known something needs to be done. We do have 2 growing teenagers, and a family of 6, but this still seems like an awful lot to spend on groceries…. especially when I almost NEVER buy things like steak
So, as the book told me to do, I first set up and inventoried my pantry, snack cupboard, fridge, and freezers. It seems I have quite a bit on hand, and that was a task in itself. I’m hoping next time will not require an entire clean out of the pantry ….
Then, you are to sit with your inventory lists and the weekly sale paper and come up with a menu plan. While I did use my inventory list, I did NOT use the sale papers, it was just TOO much for me to handle this first time around… I needed much flexibility in what I was planning for food. Maybe next month I’ll use the sale papers to save even more money… Baby Steps
I found that Money Saving Mom had some great monthly menu printables that really helped me through this…
Here’s what I came up with for a Menu:
2
B: German Bread, Homemade Yogurt
L: Black Eyed Peas
S: Yogurt
D: Snack Dinner
3
B: Oatmeal
Gone for the rest of the day at MIL’s
4
B:Eggs, Toast, Bacon
L: Ramen Noodles (Don’t hate me for my nutritious lunches)
S: Goldfish
D: Spaghetti, Crazy Bread
5
B: Breakfast Tacos
L: Spaghetti
S: Goldfish
D: Brisket, Potato Salad, Green Beans
6
B: Cereal
L: Lunchables (church lets out at lunch time)
S: Grapes, Pretzels
D: Brisket Sandwiches, Trifle
7
B: Yogurt, Graham Crackers
L: Lunchables (Shea), Noodles (others)
S: Carrots and ranch
D: Turkey Soup, Rolls
8
B: Yogurt, Banana
L: Turkey Soup
S: Carrots and Ranch
D: Stuffed Baked Potatoes with Brisket
9
B:Yogurt, Granola
L: Turkey Soup
S: Carrots and Ranch
D: Snack Dinner (Left overs)
10
B: Cereal
L: Noodles
S: Carrots
D: Totinos Pizzas
11
B:Cereal
L: PB &J, Carrots
S: Yogurt
D: Pineapple Rum chicken over Rice (New Item)
12
B: Crock Pot French Toast (New Item)
L: Mac & Cheese
S: Gogurt (Homemade)
D: Burgers, Fries, Layered Salad
13
B: Cereal
L: Lunchables (After Church)
S: Gogurt
D: Mexican Beans and Rice, Dump Cake
14
B: Granola, Yogurt (Both Homemade)
L: Lunchables
S: Carrots
D: Snack Dinners (Pizza at scouts for older boys)
15
B: Granola
L: Layered Salad
S: Carrots
D: Beef Stroganoff
16
B: Cereal
L: Layered Salad
S: Chips and Queso
D: Snack Dinner
17
B: Cereal
L: Lunchables
S: Chips and Queso
D: Frozen Pizza
18
B: Eggs, Toast, Bacon
L: Noodles, Cheese
S: Carrots and Ranch
D: Taco Soup
19
B: Baked French Toast, Fruit
L: Taco Soup
S: Carrots ad Ranch
D: Chicken Salad, Fruit Salad
20
B: Cereal
L: Lunchables
S: Fruit Salad
D: Pizza, Birthday Cake (BDay Party for Shea)
21
B: Granola
L: Lunchables
S: Fruit Salad
D: Fish Tacos
22
B: Granola
L: Taco Soup
S: Apples
D: Pancake Supper
23
B: Breakfast Tacos
L: PB &J
S: Apples
D: Snack Dinner
24
B: Cereal
L: Lunchables
S: Applesauce
D: Nachos
25
B: Cereal
L: Mac and Cheese
S: Apple Sauce
D: Pizza, Brownies
26
B: Cereal
L: Noodles
S: Carrots
D: Corn Dogs, Fruit
27
B: Cereal
L: Noodles
S: Carrots
D: Mac and Cheese, Hot Dogs, Fruit
28
B: Scrambled Eggs
L: Lunchables
S: Gogurt
D: Lasagna, Garlic Break, Salad
29
B: Cereal
L: Lasagna
S: Applesauce
D: Mikey Throw Together, Chopped version
30
B: Granola
L: Lasagna
S: Oatmeal Cookie
D: Snack Dinner
31
B: Cereal
L: Lunchables
S: Oatmeal Cookie
D: Corn Dogs, Fries
Some things I did- Sundays we are always hungry when we leave church. In order to avoid driving through, I just bought a bunch of the $1 Lunchables and I’ll supplement with water or capri suns. Mondays, same problem, but only with Shea- the other three are home. Some days I’ll let them all eat them just for fun And Thursdays are particularly crazy, we have Bible Study and it lets out at nap time, so we have to eat… So, we’ll use Lunchables to keep my self sane
Wednesday nights (and a couple others are Snack Dinner, meaning we try to eat some of the left overs
Also, the majority of our lunches are left overs.
I will have a paper on the fridge of what’s “free to eat” (meaning I don’t have it again on the menu), that way the kids can have some flexibility if they don’t want what’s listed for a meal or a snack.
Now, I mentioned that I normally spend between $800 and $1,000 on groceries a month. I’ve budgeted $650 for this month.
I went shopping today, and here’s how it’s shaken down so far:
Bread store: $8.19
Walmart: $459
My PLAN is to stay out of the store until the next paycheck (2 weeks), at which time I will pick up ONLY milk and fresh produce and any items I’ve noticed I forgot on my list….. I’ll keep y’all posted!
I’d love to hear how y’all save money on your expenses too!
Right now we get paid on the 1st and 15th. My budget is a little wonky right now with hubby being deployed.
ReplyDeleteBut I normally do the same thing...big shopping at the first paycheck of the month and then supplement with fresh fruit/produce & milk. We go through it so fast though that I'm usually going once a week for that stuff....but I still budget based on the menu plan.
Keep up the good work!